This no added sulphites Pinot Grigio is intense straw yellow in colour. Elegant fruity aromas are accentuated with nuts and toasted almonds. Flavours are elegant and fresh with an excellent balanced minerality. There is a light pear aromatics too.
Redentore pays tribute to one of the most treasured festivities of Venice, the “Festa del Redentore”. Every third weekend of July Venetians celebrate with an immense fireworks display and sumptuous dinners as the harbour fills with boats.
This wine will really benefit from proper chilling to 8-10°C.
||Organic, No Added Sulphites, Vegan, Dairy Free & Gluten Free
||23 mg/l Natural Sulphites Only
||1.2 g/l Residual Sugar Only
||Ideal with elegant starters, soups, vegetable risotto and grilled fish
We have prepared plenty of information on organic wine benefits including reviews and useful guides. Find them on Grapes Alive! our natural lifestyle blog.
Read more about no sulphites added wine labelling here & find out more about differences between organic, vegan and natural wines here for a longer read.
Climate & Soil
Alluvial very rich in clay soil and mild, with very few rain showers and a high summer temperature which allows the grapes to ripen perfectly.
To obtain a perfect ripening of the grapes, beyond the normal vineyard management, we carry out summer pruning and careful leaf thinning. Furthermore, the yield is kept very low in order to produce grapes rich in body and aroma. It is 4.000-8.400 vines per hectare trained with guyot system.
Harvested at the beginning of September, when the grapes are very well ripe but they still have a good acidity level.
Destemming and crushing of the grapes, soft pressing of the grapes, cool static clarification and fermentation exclusively with wild yeasts at controlled temperature in stainless steel vats at 18° C. Then the wine refines for several months on its noble lees in stainless steel vats at a controlled temperature. The lees are frequently mixed in order to increase the thickness and the smoothness of the wine.