Brunello di Montalcino, Piombaia, Italy

This is a very structured wine made from organic and biodynamically farmed Sangiovese grapes. It has an aged full body with an array of aromas including sweet spice, black and red wild forest fruits.

The palate proves to be as equally decadent, with fruit tones of strawberries, dark cherry and blackberries with aromatic and earthy tones of the forest including cinnamon, tobacco and coniferous wood. 

Food Match: Cured meats, pork with crackling and other white poultry, balsamic salads

Wine Facts:

Diets Organic, Vegan, Sugar Free, Practicing Biodynamic
Grapes Sangiovese
Sugars 1g/l Residual Sugar Only
Sulphites Under 45mg/l Natural & Added Sulphites
ABV 13.5% 
Vintage 2012

Read more about no sulphites added wine labelling here
 (short read). Find out more about differences between organic, vegan and natural wines here (long read). 

EU organic

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All our wines are tasted by our wine expert and we hope you will love them too! In case a particular bottle appears to be faulty (technical fault that results in off-flavours), we will credit the value of the product for your next order upon receiving the return. Please contact us. 100% quality guarantee!