All grapes contain sugars that are needed during the process of fermentation to produce alcohol. Organic and natural wines are usually fermented to dryness, and then mostly made with no sugars added. It means that these types of wine can be statistically sugar free (under 1 g/l sugar).
Have a look here if you fancy reading a little more about sugar free wines on our lifestyle blog. We discuss low carb diets and how sugar wrecks havoc in your body, it is a public health enemy number 1 indeed.
If there is a bottle of wine you would like to know more about, please do ask and we will be happy to offer you the most up to date information on that natural wine.
Here are sugar free wines that we currently stock.
Organic Malbec from Argentina with no added sulphites has deep garnet colour. Aromas of raspberry tart and pencil shavings. There is a soft, supple entry, leading to a dryish medium...