All grapes contain sugars that are needed during the process of fermentation to produce alcohol. Organic and natural wines are usually fermented to dryness, and then mostly made with no sugars added. It means that these types of wine can be statistically sugar free (under 1 g/l sugar).
Have a look here if you fancy reading a little more about sugar free wines on our lifestyle blog. We discuss low carb diets and how sugar wrecks havoc in your body, it is a public health enemy number 1 indeed.
If there is a bottle of wine you would like to know more about, please do ask and we will be happy to offer you the most up to date information on that natural wine.
Here are sugar free wines that we currently stock.
A bold, earthy, dry red with flavours of black currant and toasted almond with an elegant, natural tannic structure. Glorious red wine from the motherland of wine - Georgia. Food...
Golden amber in the glass with a nose of wild honey. Despite the gloriously sweet appearance this wine is dry, unexpectedly but definitely pleasantly. Full-bodied in the mouth with subtle...