Riesling Kabinett Trocken Stefan Sander, Rheinhessen, Germany

This award winning Kabinett is dry and fairly light with gorgeous and vibrant tropical fruits such as pineapple, juicy yellow pears, lime acidity and a refreshing spritz.

Made with grapes grown on 25-year-old vines on slopes facing eastwards to the Rhine. The soil is chalky with good humus content giving the vines a good balance of nourishment and minerals.

Food Match: Prawn Pad Thai, Moroccan tagine, dark chocolate desserts, grilled sea bream  

Wine Facts:

Diets Organic, Vegan, Practicing Biodynamic
Grapes Riesling
Sugars 3g/l Residual Sugar Only
Sulphites Over 45mg/l Natural & Added Sulphites
ABV 12.0% 

Read more about no sulphites added wine labelling here
 (short read). Find out more about differences between organic, vegan and natural wines here (long read).

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